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5466 BUFORD HWY, DORAVILLE, GA 30340
470-375-4078
APPETIZERS
APPETIZERS
VEGETABLE SAMOSA (EA.) $1.00
VEGETABLE PAKORA (2) $1.00
CHICKEN SAMOSA (EA.) $1.00
CHICKEN SAMI KABAB (2PCS) $1.99
CHICKEN 65 $7.99
(TRIANGULAR PASTRY STUFFED WITH
MIXED VEGETABLE)
(ASSORTMENT OF VEGETABLE, CABBAGE, POTATO, CARROTS,
ONION, CILANTRO, DIPPED IN GRAM-FLOUR BATTERED AND FRIED.
(TRIANGULAR PUFFED PASTRY STUFFED WITH
SPICED CHICKEN)
(MINCED CHICKEN MIX WITH LENTILS
AND SPECIAL SPICES)
MUGLAI PARATA $8.99
(PARATA FILLED WITH MINCED CHICKEN AND
EGGS WITH ONION, CILANTRO)
HALIM (CHICKEN/BEEF/GOAT) $7.99
(IS A STEW COMPOSED OF MEAT, LENTILS, AND POUNDED
WHEAT INTO A THICK PASTE MIX WITH SPECIAL MASALA)
APPETIZERS
APPETIZERS
CHOTPOTI/FUCHKA $6.99
CHICKEN WINGS 10 PCS $12.99
FRENCH FRIES (SMALL) $2.99
(CHICKPEA SALAD WITH SPICY, SWEET AND SOUR
TAMARIND DRESSING MIX WITH SPECIAL SPICES)
WRAPS
WRAPS
GYRO(BEEF/LAMB) $7.99
(SERVED WITH FRESH HERBS, LETTUCE,
ONION & WHITE SAUCE)
CHICKEN SHAWARMA $7.99
(SERVED WITH FRESH HERBS, LETTUCE,
ONION & WHITE SAUCE)
FALAFEL (ROLL) $7.99
(SERVED WITH FRESH HERBS, LETTUCE,
ONION & WHITE SAUCE)
KABAB ROLL $8.99
(CHOICE OF ANY KABAB ROLL IN HANDMADE
PARATHA & SERVED WITH ONIONS & WHITE SAUCE)
TANDOORI &
GRILL
TANDOORI &
GRILL
CHICKEN BOTI $9.99
(DELICIOUS AND TENDER MORSELS OF CHICKEN, MARINATED
IN AN AROMATIC SPICY SAUCE BASE, AND GRILL ON SKEWERS)
CHICKEN TANDOORI (2PCS) $7.99
CHICKEN TIKKA $7.99
(BONLESS SOFT PIECES OF CHICKEN MARINATED
IN YOGURT, LEMON JUICES AND OTHER SPICES)
BEEF BOTI KABAB $8.99
(TENDER JUICY CUBES OF BEEF MARINATED IN
YOGURT, SPICES AND COOKED IN CLAY POT)
CHICKEN SHEEK KABAB $8.99
(MINCED CHICKEN MARINATED WITH AROMATIC SPICES,
HERBS AND ROASTED IN A CLAY OVEN)
(CHICKEN MARINATED WITH YOGURT, LEMON JUICE, MILD
SPICES SPICES, HERBS AND TOASTED IN A CLAY OVEN)
TANDOORI &
GRILL
TANDOORI &
GRILL
(MIX OF CHICKEN TANDOORI, CHICKEN TIKKA, SHEEK KABAB,
BEEF BOTI SERVED WITH FRESH ONION, PEPPER AND LEMON ALL
IN A CLAY OVEN)
SHARIM TANDOORI $10.99
TANDOORI PLATTER OR
MIXED GRILL $15.99
(MARINATED WITH HERBS, LEMON JUICE, AND MILD SPICES
AND ROASTED IN CLAY OVEN)
MEAT
MEAT
(CHICKEN COOKED WITH CURRY SAUCE, BLENDED WITH ONION,
PEPPER, AND HOMEMADE SPECIAL SAUCES)
CHICKEN ROAST $10.99
CHICKEN CURRY $9.99
(WHITE MEAT CHICKEN CUBES COOKED IN
TOMATO AND CREAMY SAUCE)
{BANGLEDESHI STYLE}
CHICKEN TIKKA MASALA $10.99
CHICKEN VINDALOO $10.99
BUTTER CHICKEN $10.99
(BONELESS PIECES OF TANDOORI CHICKEN COOKED IN
DELIGHFUL DELICATE, AND TANGY AND SPICY PAPRIKA SAUCE)
(ROASTED BONELESS TANDOORI CHICKEN COOKED IN SPECIAL
SPICES WITH TOMATOES, BUTTER, AND CREAM SAUCE)
(CHICKEN COOKED WITH POTATOES, PEPPERS IN SHARP TANGY SAUCE)
MEAT
MEAT
(TENDER BEEF CUBES SIMMERED IN INDIAN SPICES
WITH ONION, PEPPER (DRY CURRY)
BEEF CURRY $10.99
BEEF BHUNA $11.99
(MEAT COOKED WITH INDIAN
SPICES ON ONION, PAPER)
BEEF VINDALOO $10.99
BEEF KORMA $13.99
GOAT REZALA $12.99
(HIGHLY SPICED MEAT COOKED WITH
POTATOES IN SHARP TANGY SAUCE)
(COOKED IN A YOGURT BASED CURRY SAUCE,
FLAVORED WITH CHEF’S SPECIAL SPICES)
(COOKED IN RICH CREAMY SAUCE WITH CHEF’S SPECIAL SPICES)
MEAT
MEAT
(TENDER BEEF CUBES SIMMERED IN INDIAN SPICES
WITH ONION, PEPPER (DRY CURRY)
GOAT VINDALOO $12.99
GOAT CURRY $11.99
GOAT KORMA $12.99
LAMB CURRY $12.99
(COOKED IN RICH CREAMY SAUCE WITH
POTATOES IN SHARP TANGY SAUCE)
(BONELESS LAMB COOKED IN RICH GRAVY SAUCE,
SEASONED WITH GREEN CORIANDER)
(HIGHLY SPICED MEAT COOKED WITH POTATOES IN
SHARP TANGY SAUCE)
WE CATER ALL EVENTS!
470-375-4078
SEAFOOD
SEAFOOD
RUHU (2PC)
FRIED DOPIAZA
POMPRET
HILSHA
SHRIMP CURRY
BONELESS TILAPIA
( ALL FISH IS SERVED WITH PLAIN RICE AND DAAL. ALL FISH CURRIES
ARE COOKED IN A MIX OF ONIONS, TOMATO SAUCE, HERBS & SPICES)
FISH ONLY $11.99
COMBO $15.99
FISH ONLY $11.99
COMBO $15.99
FISH ONLY $11.99
COMBO $15.99
FISH ONLY $12.99
COMBO $15.99
FISH ONLY $11.99
COMBO $16.99
FISH ONLY $11.99
COMBO $15.99
VEGETABLES
VEGETABLES
(SEASON FRESH VEGETABLES COOKED TOGETHER AND FLAVORED WITH SPICES)
VEGETABLE KORMA $7.99
MIXED VEGETABLE $7.99
CHANA DAL $6.99
CHANA MASALA $8.99
(GENTLY COOKED YELLO SPLIT PEAS WITH ONIONS, HERBS, TOMATOES)
”CHEF’S” SURPRISE-CHICKPEAS COOKED WITH AROMATIC SPECIAL SPICES)
(VEGETABLE KORMA IS A DELICIOUS COMBINATION OF SEVERAL
VEGETABLES IN A CREAMY SAUCE WITH CHEF’S SPECIAL SPICES)
PALAK CHANA $8.99
(FRESH SPINACH PUREE COOKED WITH CHICKPEAS AND SPICES)
PALAK PANEER $9.99
(SPINACH PUREE COOKED IN A CREAM SAUCE WITH COTTAGE CHEESE CUBES)
PANEER TIKKA MASALA $9.99
(SPINACH PUREE COOKED IN A CREAM SAUCE WITH COTTAGE CHEESE CUBES)
TARKA DAAL $4.99
(LENTILS COOKED IN AROMATIC SPICES AND SEASONED WITH BUTTER)